Dusting with Ash balances acidity and harmonises the goat’s cheese flavour.
Clean and versatile cheese with a mild saltiness. Soft texture which can be shaped, cut and manipulated. Dusting with Ash helps to balance acidity and harmonise flavour while preserving the beautiful creamy interior of fresh Goat Cheese.
Ingredients
Pasteurised Goat’s Milk, Salt, Ash, Cultures and Non-Animal Rennet
Nutritional Information
Servings per package: 7.5
Serving size: 20g
Per serve
Per 100g
Energy
214kj
1070kj
Protein
2.8g
14.0g
Fat – Total
4.2g
21.1g
– Saturated
2.9g
14.5g
Carbohydrates
0.3g
1.7g
Sugars
0.3g
1.7g
Sodium
76mg
378mg
Barcode Table
Description:
Chevre – Ash
Product Code:
MDASH-6
Unit Size:
150g
Unit configuration:
6
Barcode:
9317320101517
Outer code:
39317320101518
Declarations & Miscellaneous Details
Total Shelf Life from Manufacturer:
124 days
Storage temperature:
Keep refrigerated. Once Opened: Keep airtight and consume within 7 days of opening.
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