Classic French Camembert 200g
Now you can enjoy the great taste of authentic French white rind cheese. Food Snob’s Classic French Camembert is from the picturesque Limousin region in France.
The flavour profile of Camembert can be described as tasting creamy, earthy, nutty, fruity, grassy, and even mushroomy. The flavour and texture develops with age becoming richer and creamier as it matures.
Make sure you leave the cheese out for about 40 minutes before consuming so it’s at room temperature and starts to ooze – as a creamy cheese should!
OR
Deep & earthy, with a delectable mild flavour
Ingredients
Cow’s milk, salt, lactic and mould culture, rennet. Contains milk.
Nutritional Information
Serving Size 20g | ||
Serves Per Pack 10 | ||
Per Serve | Per 100g | |
Energy | 244Kj | 1221Kj |
Protein | 3.8g | 19.0g |
Fat – Total | 4.8g | 24.0g |
Fat – Saturated | 3.1g | 15.5g |
Carbohydrates | <1.0g | <1.0g |
Sugars | <1.0g | <1.0g |
Sodium | 120mg | 600mg |
Barcode Table
Description: | French Camembert |
Product Code: | FSFCAM200 |
Unit Size: | 200g |
Unit configuration: | 8 |
Barcode: | 9421901578763 |
Outer code: | 19421901578760 |
Declarations and Miscellaneous Details
Total Shelf Life from Manufacturer: | 4 weeks |
Storage temperature: | Below 4°C |
Country of Origin: | Product of France |
Gluten Free: | No |
Suitable for Vegetarians: | No |
Allergens: | Milk and milk products |
Packaging
Individual Unit Weight: | 200g |
Units per outer carton: | 8 |
Gross weight of carton: | 1.1 kg |
Outer carton dimension: | 60 x 250 x 500mm |
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