Cypriot Halloumi
Food Snob Cypriot Halloumi is indeed authentic, being sourced from Cyprus and is a blend of cow, goat and sheep milk.
This fantastic gourmet cheese can be grilled, grated, marinated, fried or eaten plain. Try a slice on a grilled portobello mushroom sandwich, cubed on top of a salad, or sliced and grilled and served for breakfast with your eggs. It is totally vegetarian friendly!
Combining the texture of mozzarella with the briny moisture of feta, Halloumi is easily one of the world’s most versatile cheeses.
Ingredients
Cow’s milk (56%), sheep and goat’s milk ( 40%), salt, microbial rennet.
Nutritional Information
Serving Size 33g | ||
Serves Per Pack 6 | ||
Per Serve | Per 100g | |
Energy | 446Kj | 1350Kj |
Protein | 7.6g | 23.0g |
Fat – Total | 8.2g | 25.0g |
Fat – Saturated | 5.6g | 17.0g |
Carbohydrates | 0.7g | 2.0g |
Sugars | 0.3g | 1.0g |
Sodium | 396mg | 1200mg |
Barcode Table
Description: | Cypriot Halloumi |
Product Code: | FSHAL200 |
Unit Size: | 200g |
Unit configuration: | 10 |
Barcode: | 9421901578589 |
Outer code: | 19421901578586 |
Declarations and Miscellaneous Details
Total Shelf Life from Manufacturer: | 12 months |
Storage temperature: | 0-6 °C |
Country of Origin: | Imported from Cyprus |
Gluten Free: | Yes |
Suitable for Vegetarians: | Yes |
Allergens: | Milk and milk products |
Packaging
Individual Unit Weight: | 200g |
Units per outer carton: | 10 |
Gross weight of carton: | 2.1 kg |
Outer carton dimension: | 110 x 100 x 400mm |
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