Greek Feta
Our Food Snob Greek Feta is sharp and crumbly with a blend of Sheep and Goats milk.
Storage Tip: Remove packaging and store the Greek feta in an airtight container submerged in 1C water mixed with 1 TBs salt to help preserve for longer!
Ingredients
Sheep and Goat milk, Salt, Vegetarian rennet, Culture
Nutritional Information
| All values are considered averages unless otherwise indicated. | ||
| 6 servings per pack | ||
| Per Serve | Per 100g | |
| Energy | 285kJ | 1138kJ |
| Protein | 4.0g | 16.0g |
| Fat – Total | 5.6g | 22.5g |
| Fat – Saturated | 4.0g | 16.0g |
| Carbohydrates | Less than 1g | Less than 1g |
| Sugars | Less than 1g | Less than 1g |
| Sodium | 246mg | 985mg |
Barcode Table
| Description: | Greek Feta |
| Product Code: | FSGRE150 |
| Unit Size: | 150g |
| Unit configuration: | 16 |
| Barcode: | 9414433160032 |
| Outer code: | 19414433160039 |
Declarations & Miscellaneous Details
| Total Shelf Life from Manufacturer: | 12 months |
| Storage temperature: | Keep refrigerated at 0-4℃ |
| Country of Origin: | Netherlands |
| Gluten-Free: | Yes |
| Suitable for Vegetarians: | Yes |
| Allergens: | Contains: Milk |
Packaging
| Individual Unit Weight: | 150g |
| Units per outer carton: | 6 |
| Gross weight of carton: | |
| Outer carton dimension: |
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