Four Cheese 600g
Generous filling made with selected varieties of cheeses.
Ingredients
Pasta 54%: Soft Wheat Flour, Egg 30%, Durum Wheat Semolina.
Filling 46%: Ricotta Cheese 40% [Whey (Milk), Milk, Salt], Vegetable Fibres (Chicory,
Wheat), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Whey Powder (Milk),
Parmigiano Reggiano PDO* Cheese 7% (Milk, Salt, Animal Rennet), Cream (Milk),
Mozzarella Cheese 5% (Milk, Salt, Non-animal Rennet), Sunflower Oil, Mascarpone
Cheese [Cream (Milk), Milk], Butter (Milk), Scamorza Cheese 3% (Milk, Non-animal
Rennet, Salt), Salt, Natural Flavourings (Wheat, Milk), Starch.
Nutritional Information
| Serving/pack: 4 |
| Serving size: 150g |
| Nutrient | Per 100g | Per Serving |
| Energy | 1150kJ | 1730kJ |
| Protein | 10.7g | 16.1g |
| Fat – Total | 9.2g | 13.8g |
| Fat – Saturated | 4.2g | 6.3g |
| Carbohydrates | 33.4g | 50.1g |
| Sugar – Total | 5.3g | 8g |
| Sodium | 449mg | 674mg |
Barcode Table
| Description: | Four Cheese |
| Product Code: | RAFCT600 |
| Unit Size: | 600g |
| Unit configuration: | 10 |
| Barcode: | 8001665730068 |
| Outer code: | 18001665730065 |
Declarations & Miscellaneous Details
| Total Shelf Life from Manufacturer: | 56 days |
| Storage temperature: | Keep refrigerated at 0 – 5˚C |
| Country of Origin: | Italy |
| Gluten Free: | no |
| Suitable for Vegetarians: | |
| Allergens: | Contains Wheat, Gluten, Egg, Milk. May contain Almond, Cashew, Hazelnut, Pine Nut, Pistachio, Walnut, Fish, Crustacean, Mollusc, Soy. |
Packaging
| Individual Unit Weight: | 600g |
| Units per outer carton: | 10 |
| Gross weight of carton: | – |
| Outer carton dimension: | – |
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