Parmigiano Reggiano Tortellini
Generous filling made with Parmigiano Reggiano
Ingredients
Filling 53%: Ricotta Cheese [Whey (Milk), Milk, Salt], Parmigiano Reggiano PDO*
Cheese 10% (Milk, Salt, Animal Rennet), Vegetable Fibres (Chicory and Wheat),
Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Sunflower Oil, Whey Powder
(Milk), Cream (Milk), Butter (Milk), Natural Flavourings (Wheat, Milk), Salt, Starch.
Pasta 47%: Soft Wheat Flour, Egg 30%, Durum Wheat Semolina.
Nutritional Information
| Serving/pack: 2 |
| Serving size: 162.5g |
| Nutrient | Per 100g | Per Serving |
| Energy | 1170 | 1900kJ |
| Protein | 10.8g | 17.6g |
| Fat – Total | 11.5g | 18.7g |
| Fat – Saturated | 4.6g | 7.5g |
| Carbohydrates | 30.2g | 49.1g |
| Sugar – Total | 6.2g | 10.1g |
| Sodium | 520mg | 741mg |
Barcode Table
| Description: | Parmigiano Reggiano |
| Product Code: | RAPRT325 |
| Unit Size: | 325g |
| Unit configuration: | 8 |
| Barcode: | 8001665731027 |
| Outer code: | 18001665515204 |
Declarations & Miscellaneous Details
| Total Shelf Life from Manufacturer: | 56 days |
| Storage temperature: | Keep refrigerated at 0 – 5˚C |
| Country of Origin: | Italy |
| Gluten Free: | no |
| Suitable for Vegetarians: | |
| Allergens: | Contains: Egg, wheat (gluten) & milk. May Contain: Tree nuts, shellfish, fish |
Packaging
| Individual Unit Weight: | 325g |
| Units per outer carton: | 8 |
| Gross weight of carton: | – |
| Outer carton dimension: | – |
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