Mushroom Ravioli
Made with diced mushrooms and delicate creamy ricotta cheese.
Ingredients
Filling 60%: Ricotta Cheese [Whey (Milk), Milk, Salt], Champignon Mushroom 18%
(Mushroom 95%, Sunflower Oil, Salt), Shiitake Mushroom 16%, Cream (Milk),
Vegetable Fibres (Wheat, Chicory), Breadcrumbs (Soft Wheat Flour, Water, Salt,
Yeast), Whey Powder (Milk), Mozzarella Cheese (Milk, Salt, Non-animal Rennet),
Sunflower Oil, Grated Cheese (Milk, Salt, Non-animal Rennet), Butter (Milk), Salt,
Natural Flavourings (Wheat, Milk), Dried Champignon Mushroom 0.4%, Garlic 0.4%,
Lactose (Milk), Thyme 0.1%.
Pasta 40%: Soft Wheat Flour, Egg 30%, Durum Wheat Semolina.
Nutritional Information
| Serving/pack: 2 |
| Serving size: 162.5g |
| Nutrient | Per Serving | Per 100g |
| Energy | 1580kJ | 970kJ |
| Protein | 13g | 8g |
| Fat Total | 13.7g | 8.4g |
| Saturates | 6.2g | 3.8g |
| Carbohydrate | 43.9g | 27g |
| Sugars | 6.8g | 4.2g |
| Sodium | 700mg | 431mg |
Barcode Table
| Description: | Mushroom Ravioli |
| Product Code: | RAMR325 |
| Unit Size: | 325g |
| Unit configuration: | 8 |
| Barcode: | 8001665731003 |
| Outer code: | 18001665526293 |
Declarations & Miscellaneous Details
| Total Shelf Life from Manufacturer: | 56 days |
| Storage temperature: | Keep refrigerated at 0 – 5˚C |
| Country of Origin: | Italy |
| Gluten Free: | no |
| Suitable for Vegetarians: | |
| Allergens: | Contains: Egg, Wheat (Gluten) and Milk. May Contain: ay contain Almond, Cashew, Hazelnut, Pine Nut, Pistachio, Walnut, Fish,Crustacean, Mollusc, Soy. |
Packaging
| Individual Unit Weight: | 325g |
| Units per outer carton: | 8 |
| Gross weight of carton: | – |
| Outer carton dimension: | – |
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