Linguine Boscaiola Meal Kit
Champignons, poplars and delicately spicy porcini mushrooms, combined with pasta.
Ingredients
Mushroom sauce. 300g Ingredients: Water, Champignon Mushroom 24% (Agaricus bisporus), Cream (Milk), Sunflower Oil, Porcini Mushroom 5% (Boletus edulis and its group), Pioppini Mushroom 5% (Agrocybe aegerita), Onion, White Wine, Modified Starch, Natural Flavourings (Wheat), Salt, Garlic 0.3%, Skimmed Milk Powder. Contains: Milk, Wheat (Gluten). May Contain: Egg, Tree Nuts, Shellfish, Fish.
Egg pasta. 100g Ingredients: Durum Wheat Semolina, Egg 18%, Water. Contains: Egg, Wheat (Gluten). Product packaged in a protective atmosphere. Parmigiano Reggiano cheese. 7g Ingredients: Milk, Salt, Animal-Rennet. Contains: Milk. Product packaged in a protective atmosphere. Freeze-dried parsley. 0.3g
Nutritional Information
| Serving/pack: 1 |
| Serving size: 407g |
| Nutrient | Per Serving | Per 100g |
| Energy | 1966kj | 483kj |
| Protein | 14.2g | 3.5g |
| Fat Total | 15.5g | 3.8g |
| Saturates | 9g | 2.2g |
| Carbohydrate | 61.1g | 15g |
| Sugars | 4.1g | 1g |
| Sodium | 1111mg | 273mg |
Barcode Table
| Description: | Linguine Boscaiola Meal Kit |
| Product Code: | RALF407 |
| Unit Size: | 407g |
| Unit configuration: | 6 |
| Barcode: | 8001665713085 |
| Outer code: | 18001665713082 |
Declarations & Miscellaneous Details
| Total Shelf Life from Manufacturer: | USE BY – SEE BACK OF PACK |
| Storage temperature: | Keep refrigerated at 0-5°C. |
| Country of Origin: | Italy |
| Gluten-free: | no |
| Suitable for Vegetarians: | – |
| Allergens: | Mushroom Sauce Contains: Milk, Wheat (Gluten). May Contain: Egg, Tree Nuts Shellfish, Fish. Egg Pasta Contains: Egg, Wheat. |
Packaging
| Individual Unit Weight: | 407g |
| Units per outer carton: | 6 |
| Gross weight of carton: | – |
| Outer carton dimension: | – |
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